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Mushroom Week at The Broadfield and The Waggon & Horses ๐Ÿ„

Join us for a week of mushroom dishes!

One of the most versatile vegetables will be taking centre stage at The Broadfield and The Waggon & Horses from Monday 10th - Sunday 16th October. Head chef Rob and the teams from The Broadfield and The Waggon & Horses are hitting the Peak District foraging for wild mushrooms.

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Locally sourced by the teams chopping, cooking, and serving them, these mushroom specials are not to be missed. Participating venues:


The Broadfield | The Waggon & Horses

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